zymase

常見(jiàn)例句

• Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.
  然后加入一種啤酒酵母,它包含麥芽糖酶、轉(zhuǎn)化酶(蔗糖酶)和釀酶。
• Alcoholic fermentation is catalyzed by enzymes of the zymase complex, which are secreted by the cells or released after the cells die.
  乙醇發(fā)酵被酶或者是酶的復(fù)合物催化，這些酶是由細(xì)胞分泌的，在細(xì)胞死亡后被釋放。
• The genus Saccharomyces is used in brewing and winemaking because in low oxygen concentration it produces zymase, an enzyme system that breaks down sugars to alcohol and carbon dioxide.
  酵母菌類屬被用來(lái)釀造及制酒，因?yàn)樵诘脱醐h(huán)境下它會(huì)制造釀媒，即一種可分解糖類，形成酒精和二氧化碳的酵素系統(tǒng)。酵母菌也用于制作面包；
• adaptative zymase
  適應(yīng)釀酶, 適應(yīng)性釀化酶
• Buchner's zymase
  [醫(yī)] 布赫內(nèi)氏釀酶, 酒化酶, 醇酶
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